Archive for September 29th, 2007

A Favorite Fall Recipe

Saturday, September 29th, 2007


Make enough pumpkin pie filling for 2 pies. Here’s the recipe for the pie filling first:
1 1/2 cups sugar
1 teaspoon salt
2 teaspoons ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon ground cloves
4 large eggs
1 can (29 ounces) pumpkin
2 cans (12 fl. ounces each) condensed milk

Mix sugar, salt, cinnamon, ginger, and cloves in small bowl.
Beat eggs in large bowl. Add the sugar-spice mixture to the beaten eggs. Stir in the canned pumpkin. Stir in the milk, one can at a time.
Pour the pumpkin pie filling into a 9″x13″ baking pan.
Sift one package of yellow cake mix over the unbaked filling.
Sprinkle 2 cups chopped nuts (walnuts or pecans) over the cake mix.
Drizzle 3/4 cup melted butter over the top.
Bake at 350 degrees for one hour.
Let cool at room temp., and then refrigerate. Serve with whipped cream. Yummy!

Some Funnies

Saturday, September 29th, 2007

I have ever so much to do this morning before Rick’s clients come this afternoon, but . . . My brother sent me one of those funny joke e mails. Two of the cartoons really tickled my funny bone. Hope you enjoy them, too.



The dialog box is really convicting, since I always seem to find one more thing to read or do online. 😛