This dip is “corny” but delicious
June 8th, 2007 . by Joyce
COWBOY CAVIAR
1 bag frozen white corn or can yellow corn, drained
1 can black beans, drained
2 Tablespoons fresh or bottled lime juice
1 Tablespoon honey
1 teaspoon red pepper sauce
¼ cup chopped parsley or cilantro
1 teaspoon paprika
4 cloves minced garlic
Mix in bowl and salt to taste. Serve with tortilla scoops or corn chips.
Serves 8 to 10.
